I found an idea on Pinterest on making yogurt dots. This is the easiest thing I have ever made. You put yogurt in a zip lock bag and cut a hole in the corner. On a baking sheet you squeeze out little dots and put in the freezer for 2 hours. When you are done, pop them off into a bowl and you have yogurt dots. They are a healthy and delicious desert. Kinsley cried when I took the empty bowl away she loved them so much.
Just and FYI. I used strawberry greek yogurt, but you can used any yogurt and any flavor you want.
Kinsley ate the little bit of left overs:
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